Cold Fork Buffet
Cold Fork Buffet
Choice of two of the following:
Roasted Sirloin of English Beef
Farm Reared Organic Roast Pork
Darnes of Poached Scottish Salmon
Provencale Style Quiche(v)
Warm Petit Pain
Served with your choice of four from the following:
Fresh Green Salad
Potato Salad with Chives
Watercress and Tomato Salad with Parmesan and Roasted Almonds
Pasta Salad with Roasted Peppers
Coleslaw
Cous Cous with Fresh Herbs
Beetroot & Orange Salad with Mint
£11.50
Minimum numbers 10
(Some items may contain nuts or trace elements of nuts)

.jpg)
.jpg)